Disclosure :This site contains affiliate links to products. We may receive a commission for purchases made through these links.
Madagascar Lait, 33% milk chocolate bar

A sweet and creamy taste with exceptional smoothness. Notes of butter fudge, toffee and hints of hazelnut.
Related Products :
Toscano brown, milk chocolate bar
Pralus Papouasie, 75% dark chocolate bar
Pralus Melissa, 45% milk chocolate bar
Callebaut Origin, Arriba 39% milk chocolate chips
Valrhona Tanariva, 33% milk chocolate bar
Michel Cluizel Ivoire, white chocolate bar
Michel Cluizel Vila Gracinda, 67% dark chocolate bar
Toscano Bianco, white chocolate bar
Callebaut Origin, Java 32.6% milk chocolate chips
Original Beans, Esmeraldas milk & sea salt chocolate bar
Nuancier, Grand Teneurs, chocolate tasting box
Valrhona Dulcey, Blond chocolate bar
Callebaut Gold chocolate chips (callets)
Pralus Tanzanie, 75% dark chocolate bar
Andoa Lait, 39% milk chocolate bar
Michel Cluizel Mangaro Lait, 50% milk chocolate bar
Callebaut fountain chocolate (milk)
Valrhona Bahibe, milk chocolate chips
Bonnat, Surabaya, 65% milk chocolate bar
Valrhona Jivara, 40% milk chocolate bar
Bonnat, Madagascar, 100% Criollo, 75% dark chocolate bar
Chocolat Madagascar, 100% dark chocolate bar
Amedei Madagascar, 70% dark chocolate bar – Best before: 15th February 2018
Valrhona Orelys, blond chocolate chips
Chocolat Madagascar, 65% dark chocolate bar
Callebaut fountain chocolate (dark)
Pralus Ghana, 75% dark chocolate bar
Chocolat Madagascar, 34% white chocolate bar
Valrhona Manjari, 64% dark chocolate bar
Amedei No.9, 75% dark chocolate bar
Solkiki, Hazelnut Cream, dairy free white chocolate gianduja bar
Chocolat Madagascar, Organic 70% dark chocolate couverture 1kg
Valrhona Dulcey, blond chocolate block
Valrhona Dulcey, blond chocolate chips
Akesson’s, Madagascar, 75% dark chocolate & pink pepper bar
Menakao, milk chocolate & vanilla bar
Vilarnau Cava Rose
Duffy’s, Venezuela Ocumare, 55% milk chocolate bar – 60g bar
Akesson’s, 100%, Madagascar Bejofo Estate, drinking chocolate
Callebaut Origin, Madagascar 67.4% dark chocolate chips
Pralus Indonesie, 75% dark chocolate bar
Prosecco di Valdobbiadene
Milk chocolate bar with salted butter caramel
Godiva, Single origin, Mexico Milk chocolate and Hazelnut Crisp bar
Zotter, Butter Caramel, Milk Chocolate Bar
Original Beans, Cru Udzungwa, 70% with nibs dark chocolate bar
Amedei Chuao, 70% dark chocolate bar
Madecasse, Sea salt & Cocoa nibs, 63% dark chocolate bar
Noir aux Ecorces D’orange, dark chocolate bar
Valrhona Caraibe, 66% dark chocolate bar
Grand Lait, 45% milk chocolate bar – 70g bar
Pump Street Bakery, Honduras Bread & Butter, 58% Milk chocolate bar
Chocolate Tree, Gianduja, dairy free milk chocolate bar
Equal Exchange, milk & hazelnut chocolate bar – Non sale
Equal Exchange, milk & hazelnut chocolate bar – Best before: 7th January 2018
Pump Street Bakery, Madagascar 58% milk chocolate bar
Chocolate Tree, Madagascar Ambanja, 50% milk chocolate bar
Chocolat Madagascar, 50% milk chocolate bar
Willie’s Passion Fruit milk chocolate bar
Solkiki, Maranon, 60% dairy free, salted milk chocolate bar
Valrhona Bahibe, 46% milk chocolate bar
Godiva, Blond Chocolate with Salted Caramel bar
Duffy’s, Honduras Mayan Red, 61% milk chocolate bar – 60g bar
Bonnat, Java, 65% milk chocolate bar
Bonnat, Asfarth, 65% milk chocolate bar
Madecasse, Toasted coconut, 44% milk chocolate bar
Valrhona Guanaja, 70% dark chocolate bar
Amedei Grenada, 70% dark chocolate bar
Willie’s El Blanco white chocolate bar
Noir Infini, 99% dark chocolate bar – 30g Bar