Disclosure :This site contains affiliate links to products. We may receive a commission for purchases made through these links.
Zotter, Labooko Ecuador, Arriba Los Rios, 75% dark chocolate bar

A single origin dark chocolate created with pure and flowery Arriba cocoa beans from Ecuador and grown in the famous cocoa region of Los Rios. An acidulous and high fruit dark chocolate.
Related Products :
Solkiki, Los Rios, 69% dark chocolate bar
Solkiki, Los Rios, 49% dairy free milk chocolate bar
Bonnat, Chuao village, 75% dark chocolate bar
Willie’s Passion Fruit milk chocolate bar
Zotter, Labooko Peru Barranquita, 75% dark chocolate bar
Callebaut Origin, Arriba 39% milk chocolate chips
Willie’s Venezuelan 72 Rio Caribe Superior chocolate bar
Willie’s Colombian Gold Los Llanos 88% dark chocolate bar
Zotter, Labooko Guatemala, 75% dark chocolate bar
Duffy’s, Corazon del Ecuador, 83% dark chocolate bar – 60g bar
Duffy’s, Corazon del Ecuador, 72% dark chocolate bar
Chocolat Madagascar, 65% dark chocolate bar
Zotter, Roasted cocoa nibs – Non sale
Zotter, Roasted cocoa nibs – Best before: 16th September 2017
Callebaut Origin, Ecuador 70.4% dark chocolate chips
Chocolate Tree, Madagascar Ambanja, 70% dark chocolate bar
Michel Cluizel Mokaya, 66% dark chocolate bar
Willie’s Colombian Gold Los Llanos 70% dark chocolate bar – Non sale
Willie’s Colombian Gold Los Llanos 70% dark chocolate bar – Best before: 23rd November 2017
Duffy’s, Guatemala Rio Dulce, 70% dark chocolate bar – 60g bar
Duffy’s, Panama Tierra Oscura 100% dark chocolate bar – 60g bar
Valrhona Alpaco, 66% dark chocolate bar
Marou, Ba Ria, 76% dark chocolate bar
Willie’s Madagascan 71 Sambirano Superior chocolate bar
Pump Street Bakery, Ecuador 85% dark chocolate bar
Chocolat Madagascar, 85% dark chocolate bar
Grenada Chocolate Company, 100% cocoa bar
Michel Cluizel Los Ancones, 67% dark chocolate bar
Solkiki, Maranon, 68% dark chocolate bar
Willie’s, Black Pearls, Passion Fruit Caramel Milk Chocolates
Michel Cluizel, Los Ancones, 67% dark chocolate couverture chips
Willie’s, Chef’s Dark Chocolate Drops, Los LLanos 70%
Willie’s Luscious Orange dark chocolate bar
Duffy’s, Corazon del Ecuador, 43% milk chocolate bar – 60g bar
Bonnat, 100% dark chocolate bar
Zotter, Labooko Peru, 100% dark chocolate bar
Grenada Chocolate Company, 71% dark chocolate bar
Amedei Chuao, 70% dark chocolate bar
Bonnat, Apotequil, 75% dark chocolate bar – Best before: 30th November 2017
Zotter, Labooko Ecuador, 50% milk chocolate bar
El Pedregal, single estate, 64% dark chocolate bar – Non sale
El Pedregal, single estate, 64% dark chocolate bar – 31st January 2018
Willie’s Hazelnut Raisin dark chocolate bar
Pump Street Bakery, Single Estate Ecuador, 60% Dark Milk Chocolate Father Christmas
Pump Street Bakery, Ecuador 60% dark milk chocolate bar
Bonnat, Apotequil, 75% dark chocolate bar – Non sale
Original Beans, Beni Wild Harvest 66% dark chocolate bar
Willie’s Venezuelan 72 Hacienda Las Trincheras bar
Pump Street Bakery, Ecuador 100% dark chocolate bar
Pralus Perou, 75% dark chocolate bar
Zotter, Labooko Peru Criollo Cuvee, 82% dark chocolate bar
Duffy’s, Nicaragua Nicaliso 72% dark chocolate bar – 60g bar
Bonnat, Porcelana, 75% dark chocolate bar
Marou, Dak Lak, 70% dark chocolate bar
Duffy’s, Panama Tierra Oscura, 40% milk chocolate bar – 60g bar
Willie’s Ginger lime dark chocolate bar
Superior Selection, French Chocolate Truffles Cube
Pump Street Bakery, Madagascar Criollo 74% dark chocolate bar
Duffy’s, Dominican Republic Taino, 65% dark chocolate bar
Equal Exchange, organic, 71% Very Dark chocolate bar
Original Beans, Cru Udzungwa, 70% with nibs dark chocolate bar
Superior Selection, French Chocolate Truffles Gift Box – 24 Box
Superior Selection, French Chocolate Truffles Gift Box – 18 Box
Superior Selection, French Chocolate Truffles Gift Box – 12 Box
Zotter, Labooko Ecuador Seversal, 75% dark chocolate bar
Grenada Chocolate Company, 82% dark chocolate bar
Chocolat Madagascar, 100% dark chocolate bar
Willie’s Madagascan Black Sambirano Superior 100% cocoa – Non sale
Willie’s Madagascan Black Sambirano Superior 100% cocoa – Best before: 13th December 2017
Solkiki, Maranon, 100% dark chocolate bar